{"id":315,"date":"2024-09-12T06:43:16","date_gmt":"2024-09-12T06:43:16","guid":{"rendered":"https:\/\/www.edenselva.com\/?page_id=315"},"modified":"2026-01-31T16:16:00","modified_gmt":"2026-01-31T15:16:00","slug":"ristorante","status":"publish","type":"page","link":"https:\/\/www.edenselva.com\/en\/ristorante\/","title":{"rendered":"RESTAURANT"},"content":{"rendered":"
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Restaurant in Val Gardena<\/h1>\t\t\t\t<\/div>\n\t\t\t\t
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Authenticity doesn\u2019t get any better than this. <\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Just like every other part of our hotel, our cuisine is all about making you feel good. It all starts by selecting fresh, outstanding ingredients \u2013 we exclusively opt for organic, local, and genuine Italian produce.<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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Our delicious meals are our way of highlighting the traditions and culture from our region.

\nIt gives us great pleasure to discover new combinations between our local, genuine, ingredients and the refined flair of Italian cuisine.

\n Homemade and freshly prepared meals \u2013 our passion for good, local food is something we\u2019d like to share with all our guests!

\nAll dishes are free from preservatives and flavour enhancers and are produced without the use of ready-made meals or genetically modified ingredients.

\nOur passion for genuine food means we\u2019ve made an effort to prepare delicious gluten-free<\/strong> meals to ensure our guests with allergies or intolerances<\/strong> can receive the same stellar experience. Please inform us if you have any specific allergies or intolerances so we can cook up something that suits your diet.
\nBoth our EdenSelva restaurant and \u201cPinzigher\u201d stube<\/i> have a homey and relaxing ambience. Our chef\u2019s creations are a pure explosion of flavour and colours \u2013 an experience you don\u2019t want to miss out on.<\/p><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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Greeting from Our Chef <\/div><\/span>\n\t\t\t\t\t\t\t\n\t\t\t<\/path><\/svg><\/span>\n\t\t\t<\/path><\/svg><\/span>\n\t\t<\/span>\n\n\t\t\t\t\t\t<\/summary>\n\t\t\t\t
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L\u2019essenza della mia identit\u00e0 si riflette nella mia cucina.<\/p>

La passione decisa della mia Lucania incontra l\u2019anima genuina dell\u2019Alto Adige: nel mio men\u00f9 all\u2019Hotel Eden Selva, i sapori robusti del Sud si armonizzano con le specialit\u00e0 tirolesi, preparati con materie prime fresche e locali a km 0, vengono reinterpretati con creativit\u00e0 secondo la filosofia gastronomica dell\u2019hotel, votata al benessere e alla valorizzazione del territorio.<\/p>

Se dovessi descriverla, la definirei libert\u00e0: la libert\u00e0 di creare, di essere me stesso senza limitazioni.<\/p>

Il risultato? I miei piatti. Un\u2019esplosione di sapori, piacere e passione.<\/p>

Attraverso di essi racconto la mia storia, che si rivolge a tutti: a chi apprezza la tradizione e a chi \u00e8 sempre alla ricerca di nuove esperienze.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/details>\n\t\t\t\t\t\t

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Slow Food <\/div><\/span>\n\t\t\t\t\t\t\t\n\t\t\t<\/path><\/svg><\/span>\n\t\t\t<\/path><\/svg><\/span>\n\t\t<\/span>\n\n\t\t\t\t\t\t<\/summary>\n\t\t\t\t
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Slow Food \u00e8 un movimento globale nato in Piemonte nel 1986, per iniziativa di Carlo Petrini: il cui obiettivo era quello di contrastare l\u2019ascesa del fast food e promuovere un\u2019idea di alimentazione legata alla tradizione, alla qualit\u00e0 e alla sostenibilit\u00e0.<\/p>

Il motto principale del movimento \u00e8 \u201cBuono, Pulito e Giusto\u201d, dove dunque importanti sono la qualit\u00e0 del cibo e il rispetto per l\u2019ambiente e dove si promuove la giustizia sociale. Negli anni, Slow Food \u00e8 cresciuto fino a diventare una rete internazionale presente in 160 paesi.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/details>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Ristorante in val gardena Un’esperienza autentica. La nostra cucina vuole trasmettere benessere, a partire dalla scelta degli ingredienti freschi, di qualit\u00e0, anche biologici, locali ed italiani. Con i nostri piatti teniamo a valorizzare ed a farvi assaporare il valore della tradizione e della cultura del nostro territorio. Ci rinnoviamo ogni giorno nel piacere della scoperta […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-315","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.edenselva.com\/en\/wp-json\/wp\/v2\/pages\/315","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.edenselva.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.edenselva.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.edenselva.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.edenselva.com\/en\/wp-json\/wp\/v2\/comments?post=315"}],"version-history":[{"count":40,"href":"https:\/\/www.edenselva.com\/en\/wp-json\/wp\/v2\/pages\/315\/revisions"}],"predecessor-version":[{"id":1044,"href":"https:\/\/www.edenselva.com\/en\/wp-json\/wp\/v2\/pages\/315\/revisions\/1044"}],"wp:attachment":[{"href":"https:\/\/www.edenselva.com\/en\/wp-json\/wp\/v2\/media?parent=315"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}